by BreezeMaxWeb | Apr 22, 2019 | Cakes, Desserts, Discussion
Baking can get messy, but it doesn’t have to be complicated. Even professional bakers follow just a few simple rules to make their cakes fluffy and their brownies moist. Here are some techniques the pros use that will make your baked goods taste delicious:...
by BreezeMaxWeb | Jan 15, 2019 | Discussion
With all the different flour options available, it’s hard to know which ones to use at the right time. Sure, recipes can tell you, but sometimes there are better options for the loft of bread or batch of cookies you’re making. Here’s the ultimate guide to the...
by BreezeMaxWeb | Dec 11, 2018 | Desserts, Discussion
Pairing a well-selected brew with your sweet of choice is something more and more people are beginning to take advantage of. It can be hard to know which ones will pair the best, but a key rule for beginners to start with is this: the richer the dessert is, the darker...
by BreezeMaxWeb | Nov 5, 2018 | Cakes, Discussion
The history of wedding cakes begins in Ancient Rome when a wheat or barley cake was broken over the bride’s head to encourage luck and fertility. The newlyweds would eat the crumbs together to unify themselves as a married couple. Guests would pick up the leftover...
